Tasting Notes: The Allegrini Amarone is a modernly produced style of amarone, and as such showcases very typical characteristics of dried figs, plums, and currents. Thes rich and desiccated fruit notes are coupled with a vibrant... Read More
Tasting Notes: The Allegrini Valpolicella Classico is a well-structured wine, with a soft, long and persistent finish. Brilliant ruby red in colour, with a pleasant scent of wild berries. Dry and velvety on the palate, it is characterized... Read More
Tasting Notes: The Bertani Valpolicella Ripasso is an intense ruby-red wine offering an aromatic bouquet of fresh red fruits, particularly cherry and plum, along with subtle hints of underbrush, pepper, and cinnamon, enriched... Read More
Tasting Notes: The Brigaldara Valpolicella has a bright ruby color in the glass. Vibrant aromas of redcurrant, blackberry and candied violet on the knockout nose. Quite juicy on the palate, with floral red berry flavors given... Read More
Tasting Notes: The Tommaso Bussola Amarone della Valpolicella Classico is outstandingly balanced, supple-smooth and loaded with personality. Rich without being heavy, this is an Amarone that shows endless food pairing possibilities.... Read More
Tasting Notes: The Giuseppe Quintarelli Amarone della Valpolicella Classico is a wine without peer. Simply put, this is as graceful and lifted, ethereal and magical, as Amarone gets. Profoundly deep and layered, yet retainaing... Read More
Tasting Notes: Le Fraghe Bardolino has a ruby red color in the glass. The bouquet has berry fruit such as cherry and blueberry, and spicy nuances of cinnamon and black pepper. It displays a remarkably soft suite of tannins and... Read More
Tasting Notes: The Masi Amarone della Valpolicella Classico Campolongo di Torbe comes from a top Amarone cru, a well drained volcanic soil that is thought to help in softening the tannins and adding hints of almonds and minerals... Read More
Called 'Vajo dei Masi', its grapes come from the eponymous founding vineyard, high up in the hills in the Valpolicella Classica region, on the ridge between Marano and Negrar. The vintage is 1997, one of the best ever... Read More
Tasting Notes: The Mazzi Valpolicella Classico presents a bright ruby red color and a clean, fragrant nose, bursting with vibrant notes of cherry, red berries, and delicate red flowers, complemented by a hint of light spices.... Read More
Tasting Notes: The Musella Recioto della Valpolicella presents a deep, intense ruby color and offers vibrant aromas of cherry bark, ripe plum, black currant, cedar, and vanilla. On the palate, this sweet dessert wine is lusciously... Read More
Tasting Notes: From Musella, a biodynamic estate outside Verona farmed with horses in place of tractors, this Valpolicella Superiore blends Corvina, Corvinone, and Rondinella. It shows bright cherry and dried herb aromas, a touch... Read More
