Estate History: Ampeleia is located in Maremma (Tuscany) on the Colline Metallifere (Metal hills) and is characterized by its high-rise from 200 to 600m above sea level that conveys biodiversity. It is a biodynamic farm managed... Read More
Tasting Notes: PIPO shows a possible approach to how to increase the perception of freshness and vitality in a natural way. The Pinot Grigio grapes were placed undamaged and non-destemmed in a small wooden cask, which was filled... Read More
Tasting Notes: The Amorotti Cerasuolo d'Abruzzo isn't a light, simple rosato. This complex wine is more like a very light red, that should be chilled, and showcases the incredible Montepulciano grape in all its glory.... Read More
Tasting Notes: The Amorotti Montepulciano d'Abruzzo is a aromatic and deeply flavored red from Abruzzo. Purple fruit, smoke, iron and a touch of wild herbs spread across the palate on this vibrant wine from new star producer... Read More
Tasting Notes: The Amorotti Trebbiano d'Abruzzo has the depth and textual elegance of high quality Trebbiano, showcasing the dedication and care that comes from their natural approach to making wine. Pear, ripe peach and mountain... Read More
Tasting Notes: The color Ampeleia Rosato di Ampeleia is a magical pink, reminiscent of coral reefs. Wild berry fruit jump from the glass with strawberry and raspberry at first, followed by honeydew melon, currants and a slight... Read More
Tasting Notes: This pet nat of Sangiovese is a pretty, hazy pink color. Lively, dry, easy to enjoy. A perfect lunch bottle. Raspo means stem in Italian, a reference to the whole cluster fermentations employed to create this bubbly.... Read More
Tasting Notes: The Caparsa Chianti Classico is produced from Sangiovese grapes harvested by hand in the vineyards of Caparsa and is mainly matured in cement containers but can also be aged in oak barrels, more or less for a long... Read More
Tasting Notes: From vineyards of the same name, Doccio a Matteo is a throwback to Chianti as it once was made, with Sangiovese making up the lion's share, and small amounts of the dark skinned Colorino and a touch of the white... Read More
Tasting Notes: This pet-nat is an exciting naturally sparkling wine. A light bodied rose wine, notes of rhubarb and raspberry on the nose, fruity and crunchy on the palate, with fine bubbles.
Tasting Notes: On the nose of the Corte Sant'Alda Soave, stone fruit and citrus zest, finishing on a dusty chalk minerality. The lively palate reflects the nose, evoking mature apple and tangy nectarine while a pleasant bitter... Read More
Estate History: The Prinčič winery is located in the village of Oslavia, just north of the town of Gorizia, and a few steps from the border with Slovenia. From the winery you can see Gorizia (Italy) and Nova Gorica (Slovenia),... Read More
Tasting Notes: The Dettori Renosu Rosso is an organic and biodynamic red from Sardegna made from the local Cannonau grape. Wild aromatics of rosemary, the local myrtle berry, thyme and cloves jump from the glass. The wine is dense... Read More
