Tasting Notes: The Brigaldara Valpolicella has a bright ruby color in the glass. Vibrant aromas of redcurrant, blackberry and candied violet on the knockout nose. Quite juicy on the palate, with floral red berry flavors given... Read More
Tasting Notes: The Brigaldara Valpolicella has a bright ruby color in the glass. Vibrant aromas of redcurrant, blackberry and candied violet on the knockout nose. Quite juicy on the palate, with floral red berry flavors given... Read More
Tasting Notes: The Tommaso Bussola Amarone della Valpolicella Classico is outstandingly balanced, supple-smooth and loaded with personality. Rich without being heavy, this is an Amarone that shows endless food pairing possibilities.... Read More
Tasting Notes: The Giuseppe Quintarelli Amarone della Valpolicella Classico is a wine without peer. Simply put, this is as graceful and lifted, ethereal and magical, as Amarone gets. Profoundly deep and layered, yet retainaing... Read More
Tasting Notes: Tre Terre refers to the wording Giuseppe used on some small bottlings of Recioto in the 1980’s, but with this Amarone it refers to the three municipalities from which the grapes are sourced: Negrar, Marano,... Read More
Tasting Notes: The Le Fraghe Bardolino Chiaretto Rodon Rose boasts a complex mosaic of well-defined, very fragrant aromas. Seductive notes of wild rose are the first to emerge, followed by nuances of wild strawberry and red currants... Read More
Called 'Vajo dei Masi', its grapes come from the eponymous founding vineyard, high up in the hills in the Valpolicella Classica region, on the ridge between Marano and Negrar. The vintage is 1997, one of the best ever... Read More
Tasting Notes: The minimalist label of the Zyme from Black to White plays on the black/white contrast, alluding to the natural genetic mutation undergone by the Rondinella grape, from red grape to white. Appearance in the glass... Read More