Tasting Notes: The Benanti Etna Bianco Contrada Cavaliere is a pale yellow with bright greenish reflections. The aromas are intense, ample and delicate, with hints of orange blossom and ripe apple. Dry on the palate, and mineral,... Read More
Tasting Notes: The Benanti Etna Bianco Superiore Contrada Rinazzo is a straw yellow with bright green reflections. The nose is delicate but intense, rich and generous, with mild fruity notes of orange blossom and ripe apple. The... Read More
Tasting Notes: The Benanti Pietramarina is a singular wine from an exceptional place, Mt. Etna. Grown from century-old vines on the eastern slopes of Etna, the wine shows lemon peel, petrol and salinity all in the perfect framework... Read More
Tasting Notes: The Benanti Etna Rosato has a pink, salmon color. The nose is intense, delicate, floral with hints of broom, fruity with hints of blackberry and cherry. The palate is dry, fresh, saline and mineral, lightly tannic... Read More
Estate History: Salvino and Antonio Benanti have doubled down on the indigenous grapes and old vines of Etna, re-focusing a company that had grown a little unwieldy with vineyard holdings elsewhere in Sicily. The family property... Read More
Estate History: Salvino and Antonio Benanti have doubled down on the indigenous grapes and old vines of Etna, re-focusing a company that had grown a little unwieldy with vineyard holdings elsewhere in Sicily. The family property... Read More
Tasting Notes: The Benanti Spumante Rosato Lamoremio is pink with light ruby rim and the perlage is characterized by numerous fine, and persistent bubbles. Lamorèmio is intense and delicate on the nose, with hints of red... Read More
Tasting Notes: A blend of 90% Chardonnay and 10% Pinot Noir, this sparkling wine from Lombardy has a beautiful nose of almonds and white peaches followed by a crisp acidity and beautiful perlage. From the historic Berlucchi winery... Read More
Tasting Notes: Classic (Champagne) Method Rose made from Pinot Nero, Pinot Bianco and Chardonnay. Vinification is a gentle, gradual pressing of clusters with fractioning of the must. Alcoholic fermentation takes place in steel... Read More
Tasting Notes: Berta Amaro d' Erbe is made using an original recipe in the most faithful Piedmontese tradition. A base alcohol is mixed with sugar, infused with select herbs, aromatic roots and natural aromatic botanicals.... Read More
Tasting Notes: Casa-Matta, the Crazy-House, Casamatta Rosso reflects the freshness transparency and strength of the red fruit of Sangiovese variety. Entirely vinified in steel to preserve its vibrant and playful character.... Read More
Tasting Notes: This white blend from Tuscany, Italy, is a vibrant and fruity wine. It features a palate of white fruits, citrus, and a hint of floral notes, with a light body and a refreshing finish. The wine is well-balanced,... Read More
Tasting Notes: The Bibi Graetz Testamatta is a complex and full bodied red with fine, silky tannins and a long finish. Unique blend of aromas of red fruit, citrus rind, tea, cedar and rose petals. Firm finish with excellent texture... Read More