Tasting Notes: Montebuono, like the classic Barbacarlo blend has some Croatina, Uva Rara and Ughetta, but there is also a little Barbera in the mix. The vineyards sit next to each other and while the vines here are also up to... Read More
Tasting Notes: Montebuono, like the classic Barbacarlo blend has some Croatina, Uva Rara and Ughetta, but there is also a little Barbera in the mix. The vineyards sit next to each other and while the vines here are also up to... Read More
Tasting Notes: Montebuono, like the classic Barbacarlo blend has some Croatina, Uva Rara and Ughetta, but there is also a little Barbera in the mix. The vineyards sit next to each other and while the vines here are also up to... Read More
Tasting Notes: Amaro Lucano Non-Alcoholic is an Amaro that contains less than 0.5% alcohol. It’s made from the same carefully selected, quality herbs as Amaro Lucano. On the nose, there is an immediate triumph of Meditteranean... Read More
Luigi Giusti's Visciola is made in a centuries-old Marche tradition of making dessert wine with cherries. The production is actually quite complicated, as two varieties of cherries are processed separately with half of them... Read More
