Tasting Notes: Powerful and elegant this blend of 65% Sangiovese, 35% Cabernet Sauvignon is maturated in new, two year-old barriques for 14 months, followed by an extra six months in stainless steel tanks and another six in the... Read More
Tasting Notes: The Castello di Ama Chianti Classico Gran Selezione San Lorenzo has a pure ruby-red color in the glass. The nose showcases wild cherry and strawberry notes. There are some tertiary hints of saddle leather and fall... Read More
Tasting Notes: The obscure Piemontese variety Pelaverga makes the Castello di Verduno Basadone a brilliant food wine. Spicy, zippy red fruit dominate the flavor profile. The Pelaverga label has a drawing of poppies which are called... Read More
Tasting Notes: Crafted from high-altitude vineyards in the heart of Chianti Classico, the Castello di Volpaia showcases the region's elegance and finesse. Predominantly Sangiovese, this wine offers a rich bouquet of red fruits... Read More
Tasting Notes: The organic Chianti Classico Riserva offers ripe fruit with measured intensity that never feels heavy or overdone. A juicy yet firmly structured red highlighted by bright cherry and blackberry fruit. Reveals dense... Read More
Tasting Notes: The Castello Romitorio Brunello di Montalcino is the estate's flagship wine and reflects more than 30 years of working in harmony with nature within the terroir of Montalcino. It is a wine that expresses the... Read More
Tasting Notes: This small production Barolo hails from Castiglione Falletto, a hamlet bordering on Barolo. The nose is persistent and delicate, with hints of blueberry, black plum and slight trances of candied orange peel, dried... Read More
Tasting Notes: This small production Barolo hails from Castiglione Falletto, a hamlet bordering on Barolo. The nose is persistent and delicate, with hints of blueberry, black plum and slight trances of candied orange peel, dried... Read More
