Tasting Notes: The Amorotti Trebbiano d'Abruzzo has the depth and textual elegance of high quality Trebbiano, showcasing the dedication and care that comes from their natural approach to making wine. Pear, ripe peach and mountain... Read More
Tasting Notes: Created from a desire to rediscover the indigenous grapes of Cortona, Dadi Bianco is a blend of 47,8% Orpicchio, 22,1% Vermentino, 17,5% Grechetto, 12,6% Trebbiano. A supple mouthfeel with notes of toasted salted... Read More
Tasting Notes: The Barberani Orvieto Classico Superiore Castagnolo displays aromatic notes of Green apple and almond. The round palate offers juicy white peach and ripe Bartlett pear accented by a nutty finish. Moderate acidity... Read More
Tasting Notes: Contesa’s expression of this classic regional white delivers immediate depth, balancing a creamy, textured palate with vibrant linear freshness. Bright aromas of yellow apple, crisp pear, and ripe cantaloupe... Read More
Tasting Notes: The 2022 Trebbiano d’Abruzzo displays a profound aromatic depth, led by scents of Meyer lemon, crushed ginger, and white nectarine layered over a distinct flinty minerality. On the palate, it is concentrated... Read More
Tasting Notes: The Falesco - Est! Est! Est! has a delicate straw-yellow color, the nose offers playful aromas of citrus, apple, and white flowers. On the palate, its crisp acidity is balanced with soft flavors of pear and melon... Read More
Tasting Notes: The Quintarelli Passito Bianco Amabile del Cere is the Italian equivalent to Y'Quem. Profound and rich, this exotic blend of dried grapes has an intense perfume of Christmas spices, with dried figs and a bracing... Read More
Tasting Notes: The Quintarelli Passito Bianco Amabile del Cere is the Italian equivalent to Y'Quem. Profound and rich, this exotic blend of dried grapes has an intense perfume of Christmas spices, with dried figs and a bracing... Read More
Tasting Notes: With her Jungimmune Bianco, winemaker Sonia Gambino has crafted one of Etna’s most unique field blends. This is a selection of old Grecanico Dorato, Minnella, Albanella and Moscatella vines, all sourced from... Read More
Estate History: References in the archives of Montefalco, the beautiful hill town in Umbria, document the presence of the Bea family in this locality as early as 1500. This tiny estate is the classic Italian fattoria, producing... Read More
Tasting Notes: Textural richness meets dynamic, lively acidity in the Pra Soave Monte Grande. Complexity of exotic fruit and fresh yellow citrus fill the mouth along with sweet almond and vanilla. The Garganega grapes harvested... Read More
Tasting Notes: Textural richness meets dynamic, lively acidity in the Pra Soave Monte Grande. Complexity of exotic fruit and fresh yellow citrus fill the mouth along with sweet almond and vanilla. The Garganega grapes harvested... Read More
Tasting Notes: Palistorti Bianco is a blend of 50% Vermentino, with Trebbiano, Malvasia, and Grechetto making up the other half. The wine spends some time on the skins, adding a lush texture and notes of bruised apple, toasted... Read More
Tasting Notes: Wine from a plot of 60-plus-year-old Trebbiano Abruzzese vines that founder Riccardo Tiberio stumbled upon in 2000 and promptly left his career behind to farm. A rare and entirely distinct grape from the more common... Read More
