Tasting Notes: From the esteemed Brea vineyard, considered to be one of the top crus in all of Barolo comes the Brovia Barolo Brea Vigna Ca' Mia. Rich in texture, with elegant tannins and a firm, powerful acidity, this wine... Read More
Tasting Notes: The Brovia Barolo Rocche di Castiglione is a powerhouse of a wine, ripe and rich, yet layered and complex, with menthol, woodsmoke, red berries and earthy notes. Open and decant for a few hours for maximum impact.... Read More
Estate History: The energetic and personable Nicola Oberto along with his father Federico and family friend Vladimiro Rambaldi produce wines from vineyards in the hamlet Berri of La Morra under the name Trediberri ; the three... Read More
Tasting Notes: The Vietti Barolo Castiglione is explosive, opulent, charming and immediate on the nose. Hints of plum, ripe red and black cherry, blackberry, sour cherry, rose petals and tobacco waft from the glass. On the palate... Read More
Tasting Notes: The Vietti Barolo Lazzarito has a deep garnet red color. Fascinating and deep on the nose with notes of hay, cut grass, tobacco, white pepper and wild mint. Robust, muscular on the palate, with a taut and mineral... Read More
Tasting Notes: The Vietti Nebbiolo Perbacco is a medium deep ruby color. Quite intense and generously fruit-foraward nose, with red berries along with floral and spicy notes, a hint of menthol and hard candy. On the pallet medium... Read More