Tasting Notes: The Amorotti Cerasuolo d'Abruzzo isn't a light, simple rosato. This complex wine is more like a very light red, that should be chilled, and showcases the incredible Montepulciano grape in all its glory.... Read More
Tasting Notes: Cervaro della Sala is a luminous straw yellow in color streaked with occasional greenish highlights. The nose shows light toasted notes accompanied by aromas of citrus fruit, tropical fruit,and hints of butter.... Read More
Tasting Notes: The Bruciato is a rich and pleasurable wine on the nose with notes of sweet spices, toasted coffee, and ripe red berry fruit. The wine is elegant and balanced on the palate with good length and a highly pleasurable... Read More
Tasting Notes: Tutti i Giorni Tis a blend of native Tuscan varieties Sangiovese and Ciliegiolo. Vibrant red fruits, Mediterranean herbs and rose petal jump from the glass. This is the perfect wine for pizza or red sauce pasta,... Read More
Tasting Notes: The Argiolas Monica di Sardegna Perdera shows red fruit aromas and flavors of cherries and plums with floral notes and spices. Perdera is juicy with bright acidity and low tannins. soft and fruity with low levels... Read More
Tasting Notes: Benanti made their reputation on their white wines, and the Benanti Etna Bianco shows that there’s not a dud in the bunch. Racy, lush, and the fruit glides gently into smoky minerality. Complex and delicious.... Read More
Tasting Notes: The Benanti Etna Rosato has a pink, salmon color. The nose is intense, delicate, floral with hints of broom, fruity with hints of blackberry and cherry. The palate is dry, fresh, saline and mineral, lightly tannic... Read More
Tasting Notes: The Bisol Prosecco di Valdobbiadene Superiore Cartizze shows a straw yellowcolor with a fine, lively and persistent perlage. The bouquet is elegant with scents of wildflowers and pleasantly fruity with notes of... Read More
Tasting Notes: Admired around the world, Brandini is the king of sweet wines from Piemonte. The Brandini Moscato d'Asti vivid straw-yellow brilliance gives way to notes of apple, apricot and rose, with occasional grassy glints.... Read More
Tasting Notes: Intense and complex, the Bruno Giacosa Dolcetto d’Alba is loaded with cherry, strawberry and blackberry notes. On the palate, the wine is full-bodied and well-balanced, with good freshness. Estate History:... Read More
Tasting Notes: The Bucci Verdicchio is a benchmark Italian white wine, not only of the Verdicchio grape and Castelli di Jesi Classico Superiore DOC but for all white wines. Lemon peel, almond paste and orchard fruit combine in... Read More