Tasting Notes: The Aldo Conterno Barolo Cicala is chocked full of ripe plum, menthol, licorice and tobacco. Rich and powerful, the big frame is supported by robust tannins and a bright acidity. Estate History: Aldo Conterno ,... Read More
Tasting Notes: The Aldo Conterno Barolo Cicala is chocked full of ripe plum, menthol, licorice and tobacco. Rich and powerful, the big frame is supported by robust tannins and a bright acidity. Estate History: Aldo Conterno ,... Read More
Tasting Notes: The Aldo Conterno Barolo Colonello has tantalizing aromas of violets, mint, roses and wild berries. The dense palate is loaded with charm, red cherries, white flowers and a mineral push.
Estate History: Antoniolo was founded in 1948 by Cav. Mario Antoniolo and was the first producer to bottle cru wines in the small DOCG of Gattinara. Deep in the Alpine foothills, well over an hour’s drive north of Barolo... Read More
Estate History: Antoniolo was founded in 1948 by Cav. Mario Antoniolo and was the first producer to bottle cru wines in the small DOCG of Gattinara. Deep in the Alpine foothills, well over an hour’s drive north of Barolo... Read More
Estate History: In 1984, Arturo Pelizzatti Perego decided to resurrect his family's winery under the moniker Ar. Pe. Pe. His father and grandfather had both run their family winery in Valtellina but sold it in the 1970s.... Read More
Estate History: In 1984, Arturo Pelizzatti Perego decided to resurrect his family's winery under the moniker Ar. Pe. Pe. His father and grandfather had both run their family winery in Valtellina but sold it in the 1970s.... Read More
Estate History: The first vineyard was bought by Gaspare Parusso in 1901. In 1971 Armando Parusso, the newphew of Gaspare, started to bottle the wine under his own label. Parusso now produces wine from 28 hectares of vineyards... Read More
Estate History: Azelia was founded in 1920 in Castiglione Falletto by Lorenzo Scavino and is now run by the 5th generation in the family headed by Luigi supported by his wife Lorella and his son Lorenzo.... Read More
Tasting Notes: A full-bodied wine with aromas of ripe fruit and jam. Complex with well-integrated tannins. Pure vinification of a unique and traditional vineyard positioned in the heart of the most heterogenous sub-area of Valtellina... Read More
Tasting Notes: The Bastian Cuntrari Rosso di Valtellina from winemaker Michele Silvestri opens with a citrus freshness, with hints of orange, then red fruit, blackberry, blueberry and currant, notes of strawberry, with an excellent... Read More
