Tasting Notes: The Cavallotto Langhe Nebbiolo comes from the youngest vines in the estates Barolo vineyards. Raspberries and red cherries prevail on the palate, with subtle notes of tea leaves and fresh cut hay. Tannins are present... Read More
Tasting Notes: The Chiussuma Rosso Farinel is a Nebbiolo-based wine produced in Carema, in Piedmont along the border of the Valle d'Asote, vinified and fermented exclusively in steel. The goal of the winery is to best represent... Read More
Tasting Notes: The Giuseppe Mascarello Langhe Nebbiolo is an incredible window in the Mascarello house style, this showcases Nebbiolos purity from the great Perno site, on the Santo Stefano hill in the village of Monforte d’Alba,... Read More
