Tasting Notes: The Cabreo La Pietra Chardonnay has rich, intense aromas and flavors that are velvety, complex and balanced, with notes of spices, vanilla and butter. 1983 was the first vintage of La Pietra. La Pietra’s Chardonnay... Read More
Tasting Notes: A benchmark for Italian Chardonnay, this ripe and rich expression from Sicily is sure to please. Fermented and aged in French oak barrels, the supple and super smooth palate has bright orchard fruit notes expertly... Read More