Estate History: Braida’s story is linked to that of Rocchetta Tanaro, a small town in the Monferrato area. They were some vineyards owned by Grandfather Giuseppe, who left them to his son Giacomo, and now they are cultivated... Read More
Estate History: One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business... Read More
Tasting Notes: The Cascina Ebreo Segreto is a wine that naturally evolves, slowly maturing with secrets of the barrel and the delicate touch of the winemaker. The wine presents an intense bouquet of wild berry jam, spices and... Read More
Estate History: Among the splendid rolling hills of the Langhe, in the heart of Piedmont, stands the beautiful Fontanafredda estate, which once belonged to King Vittorio Emanuele II who n turn gave it to Rosa Vercellana, a commoner... Read More
Tasting Notes: The Giacomo Borgogno & Figli Barbera d'Alba is an Intense ruby red color in the glass with a persistent vinous fragrance in the nose - almost ethereal - after moderate bottle aging. Dry and with a pleasantly... Read More
Tasting Notes: Black currant, dried plums, Indian tea, blueberry, wet earth and a hint of orange peel on the nose of the La Spinetta Barbera d'Asti Ca' di Pian . Full body with bright acidity and lots of intensity but... Read More
Tasting Notes: Balanced flavor with slightly acidic notes that are typical of Barbera, and a well-expressed minerality with a final, delicate savoriness
Tasting Notes: Fresh, hearty, and fun, the Segni di Langa Nu Vino Rosso is a Piemontese blend of Nebbiolo, Barbera and Pinot Nero is crown capped for easy- and complete- drinking.
Tasting Notes: The Vietti Barbera d'Asti Tre Vigne is a ruby red color with zippy berry fruit. It opens with notes of spice and cherries and the palate has a brighter body compared to Barbera d’AlabaTre Vigne. On the... Read More
