Tasting Notes: The Bruciato is a rich and pleasurable wine on the nose with notes of sweet spices, toasted coffee, and ripe red berry fruit. The wine is elegant and balanced on the palate with good length and a highly pleasurable... Read More
Tasting Notes: Korem is a complex belnd of several grapes. Bovale Sardo (Graciano) is an underrated grape that has been making a comeback in its native Rioja. Korem blends the low-yielding and deeply-colored Bovale Sardo for aroma... Read More
Estate History: The name Brigaldara appears for the first time in a notary deed dated 1260. This name, for centuries, identified a villa, together with the farmhouses and the lands that surround it. In 1929, the Cesari family... Read More
Estate History: The name Brigaldara appears for the first time in a notary deed dated 1260. This name, for centuries, identified a villa, together with the farmhouses and the lands that surround it. In 1929, the Cesari family... Read More
Tasting Notes: The Cabreo - Il Borgo Toscana is an aristocratic Tuscan red loaded with aromas and flavors of black fruits and fresh-tilled earth alongside a polished, velvety character on the palate and firm tannins. This classic... Read More
Estate History: Pasquale Cenatiempo's wines from the island of Ischia are a perfect example of the beautiful whites coming out of Campania. The location of this winery has a deep history with the vine, where evidence of... Read More
Estate History: Founded in 1860, the Cleto Chiarli winery was the very first wine-producing company in the Emilia-Romagna region. For more than 150 years, the family has been producing a full-range of elegant wines, including... Read More
Estate History: Founded in 1860, Cleto Chiarli winery was the very first wine-producing company in the Emilia-Romagna region. For more than 150 years, the family has been producing a full-range of elegant wines, including their... Read More
Tasting Notes: The Cleto Chiarli Lambrusco Grasparossa di Castelvetro is made exclusively with organic grapes this is a semi-sweet Lambrusco with an intensely red color and fruity bouquet. The palate is lively and fruit-forward... Read More
Tasting Notes: This classic, deeply-colored Lambrusco has mix of tangy cranberry and ripe blackberry dominate the palate, along with dark, potting soil-like earth and a dry finish. Medium-bodied and ripe with subtle effervesence... Read More
Tasting Notes: The Felsina Spumante Brut Rosè shows a lovely color reminiscent of onion skins with coppery highlights, enhanced by very leisurely bead of pin point bubbles. The bouquet is delicate and super-fragrant,... Read More
Tasting Notes: The Ferrari Trento Brut is a lively, bright straw yellow color. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate... Read More
Tasting Notes: The Ferrari Trento Brut is a lively, bright straw yellow color. The perlage is fine and persistent. A fresh and intense bouquet, with a broad fruity note of ripe Golden Delicious apples, white flowers and a delicate... Read More
