Tasting Notes: Believe it or not, this authentic Vermouth di Torino has even been in continuous production since 1888! First, Nebbiolo and Moscato base wines are infused with botanical spirits such as wormwood, lime, marjoram, mint, cinchona bark, cardamon, vanilla, carnation berries, gentian root, sage, citrus peel, fennel, coriander and then fortified, creating a perfectly balanced, smooth red vermouth. Try it on the rocks or add it into your Negroni rotation.
