Tasting Notes: The Cantine Olivella Catalanesca del Monte Somma Kata is produced from the obscure Catalanesca variety, and grows at the foot of Mount Somma, nestled in the heart of the Vesuvius national park in Campania. The un-grafted... Read More
Tasting Notes: Zesty white pepper and pink grapefruit peel notes accent the crunchy white peach and stone flavors in this light-bodied, crisp white. Lively. Ideal as an aperitif, it can also accompany various types of appetizers,... Read More
Tasting Notes: The Tempa di Zoe Asterias is a medium bodied, savory coastal Fiano. Bursts of citrus and white peach on the nose are accompanied by nuances of chamomile, honey and a brisk salinity. Estate History: Along the coast... Read More
