Tasting Notes: The Fontanafredda Barolo Serralunga d'Alba, from 100% estate -grown Nebbiolo, displays the virile muscle and power that is a benchmark for quality Barolo from Serralunga. This ready to drink Barolo is loaded... Read More
Estate History: In 1984, Arturo Pelizzatti Perego decided to resurrect his family's winery under the moniker Ar. Pe. Pe. His father and grandfather had both run their family winery in Valtellina but sold it in the 1970s.... Read More
Tasting Notes:Baricci sources its fruit from estate vineyards located in the famed Montosoli vineyard. This produces a spicy, vibrant Brunello showcasing black and red berry fruit, aromatic tones of cedar and mint, all on a frame... Read More
Tasting Notes: The 2017 Canalicchio di Sopra Brunello di Montalcino is a vibrantly perfumed, exotic, spicy red with wild herbs set against red currants and roses that combine in a tantalizing display of class and power. Silky... Read More
Tasting Notes: The Carranco Villa dei Baroni Etna Rosso expresses the volcanic personality of its homeland, an intense minerality and acidity, and a very elegant finish with light, silky and savory tannins, accompanied by intense... Read More
Tasting Notes: A deep, dense, ruby-red wine which displays outstanding personality both on the nose and on the palate with its aroma of coffee beans, violets, ripe black cherry, coriander, nutmeg and cinnamon. Silky and seductive,... Read More
Tasting Notes: The Cascina Valle Asinari Barbera d'Asti Superiore Nizza is a bold, rich red made from 100% Barbera grapes grown in the Nizza Monferrato DOCG. Aromatic with spicy red fruits and wild herbs, this savory red is... Read More
Tasting Notes: Castello Conti is run by two sisters. Their Boca is 75% Nebbiolo, 20% Vespolina, and 5% Croatia. The wine undergoes spontaneous fermentation and the three varieties are kept separate until they are blended at the... Read More
Tasting Notes: A unique sparkling wine made from Erbaluce and aged in bottle for 18 to 36 months, all in the Champagne tradition. The soil underlying the Erbaluce vineyards was formed millions of years ago during the ice age and... Read More
Tasting Notes: Intense ruby red color with garnet hues. Fruity, toasted and balsamic notes. Complex, with great structure. Elegant, harmonius and persistent. Great with flavorful dishes like grilled and roasted red meat, game,... Read More
