Tasting Notes: A refined and enveloping aroma with fruit and floral notes that evolve into hints of licorice, tobacco and spicy notes. At the table, it elegantly accompanies pasta with meat sauce or risotto, red meats, roasts,... Read More
Tasting Notes: Barolo Chinato, made with 100% Barolo infused with herbs and quinine, is mildly alcoholic, its color is red with amber and garnet highlights. It shows the typical hints of leather on the nose while on the palate... Read More
Image is from the 1964 vintage. Please refer to name for correct vintage.
Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical... Read More
Tasting Notes: The 1985 Borgogno Barolo has an attractive mid-weight palate with rmushroom, white pepper, pipe-tobacco and a savory finish extended by well-resolved tannins.