Estate History: Within the last 5 years, the name Frank Cornelissen has become synonymous with the natural wine movement in Italy. It seems like these days the allocation for his wines is highly anticipated and is almost impossible... Read More
Tasting Notes: The Susucaru Rosso is a field blend of local varietals from all of Frank’s vineyards on Mt. Etna. It is 85% Nerello Mascalese with the remainder split between Nerello Capuccio, Alicante Boushet, Minella and... Read More
Tasting Notes: The Girolamo Russo Etna Rosso Feudo aromatically jumps out of the glass showing exotic spice notes, ripe cherries, and a hint of lavender. Incredibly silky on the palate to the point of being lush, the wines mix... Read More
Tasting Notes: The Girolamo Russo Etna Rosso San Lorenzo opens with flowery perfumes mixed with white pepper, dried herbs, and small red berries in a tantalizing display. The ultra-silky palate shows pure mineral notes, roses,... Read More
