Tasting Notes: The Le Ragnaie Toscana Rosso Troncone is a Rosso di Montalcino in everything but name due to the vineyards high elevation. Black cherry and white pepper come across on the nose, while the palate is fresh with zippy... Read More
Tasting Notes: The Libero Brunello di Montalcino is a ripe and dense, dark red in the glass with powerful, round notes of liquorice and ripe black cherry on the nose. The palate is juicy, spicy, and full of dark fruit notes. The... Read More
Tasting Notes: This deep Brunello from Luce shows balsamic and spicy, earthy notes around a frame of jammy, red and blue fruit on the palate. The palate is intense, ripe and creamy and the finish shows some nice mineral notes.... Read More
Tasting Notes: The Benedict rosso is made in tiny quantities from equal parts Sangiovese and Ciliegiolo. Very pale red, this ethereal wine coats the palate with hints of red fruit, tea, pipe tobacco and no tannins. Low in alcohol... Read More
Tasting Notes: The Pian dell'Orino Rosso di Montalcino is a super floral and expressive take on Sangiovese. Black cherry, wild herbs, licorice, menthol, and spice add character to this vibrant, deep Rosso. Some time in bottle... Read More