Estate History: One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business... Read More
Estate History: One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business... Read More
Tasting Notes: The nose on the Bruno Giacosa Nebbiolo presents intense aromas of violets and blackberries. The wine is well-balanced with good structure and lively acidity on the palate.
Estate History: One of the legendary winemakers... Read More
Estate History: Notary documents from the 19th century attest to the presence of the Rocca family in the township of Barbaresco since 1834, the same year their ancestor Francesco (1834-1894) was born. In 1864, Francesco drafted... Read More
Estate History: Notary documents from the 19th century attest to the presence of the Rocca family in the township of Barbaresco since 1834, the same year their ancestor Francesco (1834-1894) was born. In 1864, Francesco drafted... Read More
Estate History: Notary documents from the 19th century attest to the presence of the Rocca family in the township of Barbaresco since 1834, the same year their ancestor Francesco (1834-1894) was born. In 1864, Francesco drafted... Read More
Tasting Notes: The Cappellano Barolo Chinato is a unique after-dinner wine made from steeping Barolo with s secretive blend of aromatics and botanicals. Spicy, Christmas spice flavors mingle with the tension of a world class Barolo.... Read More
Tasting Notes: Cascina Alberta is a small family-run winery, working organically to craft excellent expressions of Nebbiolo. The color of the Barbaresco Giacone is a deep garnet red, and the nose expresses a complex mix of aromas... Read More
Tasting Notes: Sourced from two parcels: Roncaglie in Barbaresco and Casasse in Neive the Cascina Baricchi Barbaresco Riserva Quindicianni is aged in 500 and 800 liter casks for five years. After that the wine spends ten years... Read More
Tasting Notes: The Cascina Ebreo Rosso is fragrant, fresh, pleasant, and easy to enjoy despite its complexity. A wine that can refine for a long time or be drunk young. The strong drinkability and freshness are the main characteristics.... Read More
Tasting Notes: Castello Conti is run by two sisters. Their Boca is 75% Nebbiolo, 20% Vespolina, and 5% Croatia. The wine undergoes spontaneous fermentation and the three varieties are kept separate until they are blended at the... Read More
Tasting Notes: Deep garnet in color, intoxicating aromas of purple fruits and wild flowers are underscored by notes of cherries, roses, and baking spices. On the palate, it is elegant, with a long spicy finish. This wine manages... Read More