Tasting Notes: The Aldo Conterno Barolo Cicala is chocked full of ripe plum, menthol, licorice and tobacco. Rich and powerful, the big frame is supported by robust tannins and a bright acidity. Estate History: Aldo Conterno ,... Read More
Tasting Notes: The Aldo Conterno Barolo Colonello has tantalizing aromas of violets, mint, roses and wild berries. The dense palate is loaded with charm, red cherries, white flowers and a mineral push.
Estate History: In 1984, Arturo Pelizzatti Perego decided to resurrect his family's winery under the moniker Ar. Pe. Pe. His father and grandfather had both run their family winery in Valtellina but sold it in the 1970s.... Read More
Tasting Notes: Barolo ‘Monprivato’ is one of Italy’s most famous single vineyard bottlings. The Giuseppe Mascarello e Figlio estate—the motto of which—“Only the memory of the past can open the... Read More
Tasting Notes: Wine Lovers love Nebbiolo wine, usually associated with famous villages of Piemonte in Northern Italy. However, the Nino Negri Sfursat di Valtellina is a unique version of Nebbiolo wine that comes from the wine... Read More
Tasting Notes: The Oddero Barolo Vigna Mondoca has a mellow and elegant bouquet with scents of berries and natural balsamic notes, Mediterranean woodlands and dried roses steeped in tar. Well-balanced on the palate with an elegant... Read More
Tasting Notes: The Barolo Bussia Dardi Le Rose is history in a bottle. This vineyard site, located in the hamlet of Dardi, in Bussia Soprana di Monforte, was the first to be vinified separately by Beppe Colla in 1961 under the... Read More