Tasting Notes: The Isole e Olena Chianti Classico is on the muscular side of the Chianti spectrum with notes of earth and forest floor, mushrooms and yet a freshness, even in hot vintages, that you don't always see. Estate... Read More
Tasting Notes: This incredibly rich and oxidative wine of primarally Malvasia is incredibly unique. La Stoppa's Ageno initially begins to taste of rich and oxidative primary fruit, but very quickly shows a much more complex... Read More
Tasting Notes: Dark ruby red with orange hues, the wine has an intense, elegant and ample nose boasting notes of ripe red berries and blueberries, Mediterranean shrub, and spicy notes like nutmeg and pepper. Well-balanced on the... Read More
Tasting Notes: Decandent, lush, spicy are just a few of the notes to describe this powerhouse of a Chianti from Le Masse. Expolding with ripe red fruits, saddle leather, and hints of chocolate, this is a wine that is hard to... Read More
Tasting Notes:Lunae's Ciliegiolo is brilliant ruby red in color, resembling the fruit it takes its name from - Ciliegia is Italian for 'cherry'. Fragrant notes of red fruits, predominantly cherry, spices and Mediterrenean... Read More
Tasting Notes: The Masseria Salice Salentino Riserva Pezzo Morgana is a ruby red to garnet color in the glass. The nose reveals a distinctive mineral note, almost smoky, followed by fruiter, more floral and complex nuances. Explosive... Read More
Estate History: Mirafiore was founded in 1858 by Emanuele Mirafiore, son of Italy's King Vittorio Emanuele II. With its range of unique wines, highly distinctive in origin, character and personality, by the end of the century... Read More