Tasting Notes: The San Felice Chardonnay Toscana Ancherona comes from a special vineyard selection of Chardonnay grapes and amply demonstrates that an area traditonally known for its outstanding reds can also produce superb whites.... Read More
Tasting Notes: The Abbazia di Novacella Sylvaner has a steely, mineral palate puncuated by notes of stone fruits, pine oil and orchard blossoms. Taut at first on the palate, it slowly expands with a please sapidity and excellent... Read More
Tasting Notes: The Benanti Etna Bianco Superiore Contrada Rinazzo is a straw yellow with bright green reflections. The nose is delicate but intense, rich and generous, with mild fruity notes of orange blossom and ripe apple. The... Read More
Tasting Notes: The Cabreo La Pietra Chardonnay has rich, intense aromas and flavors that are velvety, complex and balanced, with notes of spices, vanilla and butter. 1983 was the first vintage of La Pietra. La Pietra’s Chardonnay... Read More
Tasting Notes: The Cascina Ebreo Alea is from the aromatic Malvasia grape and shows a pretty and tropical floral element in the glass. Ripe and round from long maceration and aging in Amphora.
Tasting Notes: The Ciro 906 bottling is only produced in the best, cooler vintages. 906 is the number of this parcel on the official Avellino map, from the highest parcel of his four hectare vineyard at Summonte. Aged in stainless... Read More
Tasting Notes: The Ciro Picariello Fiano has verve and zip and is undeniably fresh, showing grapefruit-tinged green apple, wild herbs, and crushed stone minerality. On the palate, it floods the senses with zesty minerals before... Read More
Tasting Notes: The color of the Fontanafredda Derthona Timorasso is an intense straw yellow, consistent and clear. On the nose the bouquet is aromatic and reminiscent of exotic fruits, as well as white pulp fruit. Served chilled... Read More
Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical memory of the Langa to this day, and the wines are made according to tradition:... Read More
Tasting Notes: Era Ora is the first white wine produced by Borgogno in over 250 years of winemaking. This wine is made from young Riesling vines nestling among the hills in the Langhe which allow the grapes to retain their freshness... Read More
Tasting Notes: Savory and gentle, it has its strong point in balance, leaving a pleasant finish that invites a new sip. An aperitif wine, suitable for the whole range of appetizers, soups, fish, both fried and baked, and white... Read More
Tasting Notes: The palate has a fragrant entry, and in the finish, give way to elegant notes of apple. It can be enjoyed with grilled or stewed fish dishes, but also with creamy soups, such as asparagus and mushrooms. Excellent... Read More