Tasting Notes : The vineyards occupy a site atop a gentle hill. The natural features, including elevation, exposure, the soil, microclimate and good ventilation, create a mix that is ideal for the Pinot Noir variety, which is... Read More
Tasting Notes: Ruby-red with a garnet rim, this wine's bouquet displays ample aromas of violet, wild berries, tobacco, chocolate, and vanilla. On the palate, Altesino Brunello is rich and full-bodied with velvety tannins,... Read More
Tasting Notes: The Antinori Badia A Passignano Chianti Classico Gran Selezione is ruby-red in color. On the nose it expresses aromas of red fruit and morello cherries with delicate floral notes and hints of white chocolate. The... Read More
Tasting Notes: The Tommaso Bussola Amarone della Valpolicella Classico is outstandingly balanced, supple-smooth and loaded with personality. Rich without being heavy, this is an Amarone that shows endless food pairing possibilities.... Read More
Tasting Notes: This small production Barolo hails from Castiglione Falletto, a hamlet bordering on Barolo. The nose is persistent and delicate, with hints of blueberry, black plum and slight trances of candied orange peel, dried... Read More
Tasting Notes: The Carlone Estate focuses on Boca and the varieties, Nebbiolo, Croatina that make it up. After pressing, the wine is aged in Slovenian oak for eighteen months and then prepared for bottling. The first Boca wine... Read More
Tasting Notes: The Felsina Fontalloro is a pure Sangiovese ‘Super Tuscan’ showing the bright, ripe side of the grape. A dry and harmonious palate is vibrant and savory, marking this as a great value in Tuscan wine.... Read More
Tasting Notes: The Fontanafredda Barolo Serralunga d'Alba, from 100% estate -grown Nebbiolo, displays the virile muscle and power that is a benchmark for quality Barolo from Serralunga. This ready to drink Barolo is loaded... Read More
Tasting Notes: The Kye Freisa is the benchmark of this almost extinct variety. Dark plum, raspberry, wild herbs and a round, supple mouthfeel make this an experience not easily replicated. Estate History: The Vajra family has... Read More
Tasting Notes: The Borgogno Barolo has an attractive mid-weight palate with red and black cherry, white pepper, pipe-tobacco and a savory finish extended by well-placed tannins. Estate History: Since 1761, Borgogno is one of the... Read More
Tasting Notes: The Libero Brunello di Montalcino is a ripe and dense, dark red in the glass with powerful, round notes of liquorice and ripe black cherry on the nose. The palate is juicy, spicy, and full of dark fruit notes. The... Read More
Tasting Notes: This lush Barolo from Mauro Veglio has notes of red fruit, with persimmon and dark chocolate undertones, a fine florality on the nose, medium to full body with rounded tannins and a simmering finish.... Read More