Tasting Notes: Savory and gentle, it has its strong point in balance, leaving a pleasant finish that invites a new sip. An aperitif wine, suitable for the whole range of appetizers, soups, fish, both fried and baked, and white... Read More
Tasting Notes: The palate has a fragrant entry, and in the finish, give way to elegant notes of apple. It can be enjoyed with grilled or stewed fish dishes, but also with creamy soups, such as asparagus and mushrooms. Excellent... Read More
Tasting Notes: The La Roncaia Eclisse is a blend of Sauvignon Blanc and Picolit. The powerful aromatics mix the classic Sauvignon Blancs elegant aromatics with the comlex ripe tropical fruit notes from the Picolit . Perfumes of... Read More
Tasting Notes: Intense golden yellow. On the nose it has very sweet fruity and floral notes, typical of the Friuliano from Rosazzo. Intense citrus fruits, orange skin and sweet almond. Salty and mineral notes nicely combine in... Read More
Tasting Notes: The Zamo Pinot Grigio Ramato is copper-like, onionskin in color. The nose reveals fruit and flower aromatics mingling with notes of yeast and crusty bread. Vanilla and a faint hint of smoky toastiness round off... Read More